Sandwich special for the week of 5/13 – 5/18/14
This sandwich hails from Puebla, Mexico…
The Cemita is Gutenfleischers HM ham, avocado purée, red salsa, Teese mozzarella, red onion and your choice of regular toppings on a housemade cemita roll.
This week’s soup special: Tortilla! Perfect with the Cemita.
You know those King’s Hawaiian rolls that are so soft, sweet and not vegan? This week’s special is on our vegan version of those…
It’s the HM (ham) & Swiss on house made pineapple bread with Daiya swiss and caraway mustard!
This week’s soup special: Lentil with Wilted Kale shown with tempeh bacon on top, which is a little extra, but delicious. Recommended!
These old school diner sandwiches have received a vegan upgrade
This week’s sandwich special: Melts! Choose from our vegan Chicken Salad (CS), Ham Salad (HS) or Tuna Salad (TS) with cheddar or mozzarella Teese pressed on a house made Cuban roll.
This week’s soup special: Ham (HM) & Potato made with our house made Gutenfleischer’s vegan ham.